This is a black tea. This black tea comes from Sichuan. We call it Autumn Red because of the beautiful colour of its tea broth, which has a bright orange-red colour, as if the leaves of an autumn maple tree were reflected in the water.
This black tea is a type of Kung Fu tea and is a very young member in the world of black tea. It emerged in the 1950s and before then very few people in Sichuan drank black tea. After its appearance, it quickly accumulated a large fan base.
Fans loved it not only for its beautiful colour, but also for its wonderful aroma. This is a black tea made from small leaf tea leaves. The unique tea making process results in this black tea having a distinctive caramel aroma and orange aroma.