The tea we recommend comes from Sichuan, China, in the basin under the Tibetan Plateau, at an altitude of roughly 500 to 600 meters above sea level, the source of the Yangtze River, and the water used to grow the tea trees is the snowy meltwater from the Himalayas, so that both the soil and the water are very clean, and there is absolutely no nuclear contamination effects.
Drinking a cup of green tea every day is of great benefit to those who have been affected by nuclear radiation and need to recover their bodies.
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